Traditional pubs are coming back in full force with our generation. You can’t beat traditional beer and awesome food in a laid back atmosphere. Technomic reported, “Technomic has been watching an interesting trend emerge out of the Canadian casual-dining segment—the proliferation of English-style pubs in big-city markets. Particularly popular with Millennials, pubs are popping up as laid-back gathering places with varied menus. And while a classic look and feel is central to how some operators are developing new pubs, others are veering toward a more contemporary positioning. For example, Oxley Public House has positioned itself as an “upscale” gastropub with an authentic British look. Along with its sister concept The Queen & Beaver, the independent casual-dining restaurant features a menu touting food made in-house—from bread to ice cream to condiments. Signature offerings include curried vodka, housemade tonic syrups and cask beers from small local producers.”
Traditional pubs are where it is at, even if they are newly built. We want comfort when we go out and we want awesome food. Here is a sample menu from my favorite pub in LA…
|Guinness Stout Beer||8.00|
|Boneless Buffalo Wings||9.50|
|Mac And Cheese||8.50|
|Sweet Potato Fries||6.00|
|Irish Rub Fries||4.00|
Ranch, Blue Cheese, Thousand Island Or Balsamic Vinaigrette.
|Garden Salad add chicken $5, add steak $6||6.50|
|Caesar Salad add chicken $5, add steak $6||6.50|
|Spinach Salad add chicken $5||10.50|
|Large Mac And Cheese add chicken $5.||10.50|
All Sandwiches Served With Home Made Pub Fries.
|Grilled Cheese And Tomato Soup||10.50|
|Cole’s French Dip||11.50|
|Corned Beef Sandwich||12.50|
|Classic Cheese Burger||11.50|
|B. S. A. Burger||13.50|
Traditional Irish Fare
|Fish And Chips||18.50 1/2 order 11.50|
|Steak And Potata Pie||13.50|
|Bangers And Mash||13.50|
|Corned Beef And Cabbage|
This place is amazing!!! I encourage everyone to research pubs in your area and try them out; St. Patrick’s Day can’t get here soon enough!!