Latest in: Its a Trip

Airports have become bastions of yummy gastronomy
  • Food on the Fly

    What’s Up with B&B’s? BOOYAH & BLISS!

    Normally, we like good hotel living. Really. We like having someone else make our bed, bring us clean towels and run the Dyson over the trail of Doritos chips we leave. Hey, we even like the...
    February 10, 2015 1395 0
  • Its a Trip

    In the Magical Land of Super Bowl

    So when it comes to the food scene and Super Bowl in Glendale, Arizona, is there MAGIC?  There can be. We have some links to Glendale info below, the armchair tours that provide a little history...
    January 20, 2015 1053 0
  • Its a Trip

    Go Packers! Go Cheese!

    We love the Seahawks too, but how’s about Green Bay, Cheeseheads or whatevers?  Even if you’re not a Packers fan and you’re cheering for Seattle this weekend, don’t say so, for crying out loud! Just suck...
    January 16, 2015 2393 0
  • Its a Trip

    Slope Food

    Ski resort food used to translate to burnt burger and liquid nacho cheese over suspect “nachos.” Not so much anymore. Shannon Bahrke, two-time Olympic medalist for her mogul work, now owns Silver Bean Coffee in Park...
    January 2, 2015 1178 0